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Steve Gerson, Coach of the
1997 Gold Medal British Virgin Islands Culinary Team and author of
'Contemporary Caribbean Cusine' has been Chef of his own award winning
restaurant, Food & Beverage Director at a number of exclusive Caribbean
Resorts, and Consultant to properties throughout the Caribbean.
While conservation of energy, food safety and food freshness is
important worldwide, it was the particular difficulties faced by
isolated island resorts that after thirty years in the Hotel and
Restaurant Industry, led Mr. Gerson to the development of RD FRESH. |
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Bill Gerard is a culinary
school graduate and former New York City restaurant owner for over 25
years.
Bill is a member of the New York State Restaurant Association and is
ServSafe Certified by the National Restaurant Association, as well a
holder of the Department of Health’s Certificate of Food Protection.
Bill has teamed up with RDFresh to provide Queens and Long Island with a
great product that provides energy cost savings, eliminates
refrigeration odors and extends the shelf life of refrigerated foods. |
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RD FRESH Queens & Long Island
100%
Natural Refrigeration Dehumidifiers
info@rdfreshqueens.com
B-CRISP
P.O. Box 1488
Port Washington, NY 11050
516-304-5333
Copyright 2007 RDFreshQueens.com. All Rights Reserved |
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